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Table 2 Prophages predicted in eight Leuconostoc lactis strains using PHASTER

From: Comparative genomics of Leuconostoc lactis strains isolated from human gastrointestinal system and fermented foods microbiomes

Strain

Region

Length

Completeness

Score

# Total Proteins

Start

End

Most Common Phage

GC %

1.2.28

1

37.3 Kb

intact

100

49

131,353

168,750

PHAGE_Strept_PH10_NC_012756(5)

40.96%

BIOML-A1

1

38.4 Kb

intact

150

45

1,679,270

1,717,753

PHAGE_Strept_A25_NC_028697(7)

41.34%

CBA3625

1

20.7 Kb

intact

110

19

83,776

4494

PHAGE_Strept_PH15_NC_010945(6)

41.70%

CBA3625

3

38.6 Kb

intact

150

49

1,034,170

1,072,836

PHAGE_Lactob_Sha1_NC_019489(9)

40.32%

LN19

2

47.3 Kb

intact

150

31

1,607,348

1,654,708

PHAGE_Lactoc_bIL309_NC_002668(6)

39.77%

WIKIM21

1

37.4 Kb

intact

150

54

601,810

639,287

PHAGE_Strept_A25_NC_028697(7)

40.97%

WIKIM21

2

21 Kb

intact

100

22

1,120,379

1,141,394

PHAGE_Strept_A25_NC_028697(4)

41.34%

LN19

3

11.4 Kb

questionable

70

9

1,712,884

1,724,361

PHAGE_Lactob_phiAT3_NC_005893(2)

37.11%

LN24

3

12 Kb

questionable

90

14

1,635,922

1,647,925

PHAGE_Lactoc_bIL309_NC_002668(6)

38.61%

LN24

4

9.6 Kb

questionable

80

15

1,715,002

1,724,631

PHAGE_Paenib_PBL1c_NC_048689(2)

38.37%

WiKim40

2

32.8 Kb

questionable

70

21

1,652,645

1,685,487

PHAGE_Lactob_phiAT3_NC_005893(2)

38.60%