Skip to main content

Table 2 Genetic diversity in the 20 cattle breeds as measured using Hs, Ho and Fis

From: A genome-wide assessment of genetic diversity and population structure of Korean native cattle breeds

S. No Breed Expected Heterozygosity (Hs) Observed Heterozygosity (Ho) Inbreeding (Fis)
1 Brown Hanwoo 0.2625 0.3352 −0.2100
2 Brindle Hanwoo 0.2551 0.3310 −0.2298
3 Jeju Black 0.2546 0.3268 −0.2156
4 Yanbian 0.2710 0.3437 −0.2048
5 Wagyu 0.2340 0.3039 −0.2203
6 Qinchuan 0.2515 0.3162 −0.1999
7 Hainan 0.1374 0.1795 −0.2348
8 Luxi 0.2156 0.2687 −0.1749
9 Mongolian 0.2649 0.3317 −0.1894
10 Angus 0.2798 0.3611 −0.2227
11 Brahman 0.1764 0.2225 −0.1607
12 Nelore 0.1542 0.2019 −0.1990
13 Gir 0.1546 0.2005 −0.2297
14 Brown Swiss 0.2553 0.3342 −0.2314
15 Hereford 0.2930 0.3806 −0.2297
16 Holstein 0.2875 0.3711 −0.2286
17 Jersey 0.2505 0.3234 −0.2167
18 Limousin 0.2801 0.3582 −0.2146
19 N'Dama 0.2106 0.2721 −0.2114
20 Sheko 0.2087 0.2663 −0.2013
  1. Hs is the expected heterozygosity; Ho is the observed heterozygosity; Fis is the inbreeding coefficient