Figure 1From: Characterization of two Pro-opiomelanocortin gene variants and their effects on carcass traits in beef cattleMelting temperature peaks for the POMC c.288C>T real time PCR. Tm at 61°C corresponds to the T allele, Tm at 66°C the C allele and Tm at 56°C represents an abnormal melting curve from the POMC c.288C>T genotyping assayBack to article page